$  9.00 per bottle
$  8.10 12+ Mix & Match
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PRAIRIE STATE WINERY
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Wine Compliments
6716 N. Northwest Highway     Chicago, IL 60631     773-775-1100
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Wines from Illinois
Cattleman's Red
Vineyard:  Prairie State Vineyards in Kingston, Illinois
Aged:  American Oak
Residual Sugar:  .85%
Description:  Earthy and herbaceous aromas with a hint of
wild berries.  This is a blend of both Illinois grown
Marechal Foch (pronounced "mar-esh-shall-fosh)"and
Chambourcin pronounced “shahm-boor-SAN“.  Created in
a Beaujolais style this wine is light in body, with good
acidity and low tannins.  Aromas of dark berries, mocha,
leather and smoke with a tangy finish.
Foods:  This is a great barbecue wine that holds up nicely
with grilled steak or chops, yet won’t over-power your
burgers or kebobs.  






Recession Noir
Vineyard:  Prairie State Vineyards, Kingston
Aged:  American Oak and Stainless
Residual:  1.5%
A off-dry, soft aromatic red blend of Illinois grown grapes
- Marcechal Foch, Chambourcin, and Norton.
Foods:  Serve with barbeque anything, pizza, chili.  A great
summer sipping wine









Prairie Pumpkin
Vineyard:  Prairie State Vineyards in Kingston, Illinois
Aged:  Tank  
Residual Sugar:  3.5%
Description:    Like a LIGHT spiced pumpkin pie in a glass
without the cool whip.  This wine is made from pie
pumpkins spiced with cinnamon, nutmeg, ginger and a hint
of clove.  What a unique and refreshing wine!     
Foods:   Pair with spiced cakes or crème cheese desserts.   
Enjoy chilled or warmed as a mulled wine.
$12.99 per bottle
$11.69 12+ Mix & Match
$11.49 per bottle
$10.34 12+ Mix & Match
Currently
Out-Of-Stock